Wednesday, October 24, 2012

Day 24- Tex Mex Chicken with black beans and rice

As I have said many times I totally love cooking with my Crock Pot! :)  It is so easy to make dinner!!

The black bean and rice part of this meal is very easy, cook the rice by regular directions, and warm up the black beans Mix them together and serve as a side, or inside the tortillas.

Tex Mex Chicken-

3 Chicken breasts
1 taco packet
1 can diced tomatoes
1 can tomato sauce
1 cup water

Combine all ingredients except chicken and mix together well, add chicken breast, and let cook for 4-5 hours on low, or 2-3 hours on high.

Serve either over the rice, on the side, or shredded and in tortillas with regular taco toppings.

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